University of Taipei:Item 987654321/18474
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    Please use this identifier to cite or link to this item: http://utaipeir.lib.utaipei.edu.tw/dspace/handle/987654321/18474


    Title: Walking Exercise Reduces Postprandial Lipemia but Does Not Influence Postprandial Hemorheological Properties and Oxidative Stress
    Authors: Chiu, Ching-Lin Wu;Tsung-Jen Yang;Min-Huan Wu;Hong-Jen Liang;Yi-Liang Chen;陳奕良;Shey-Lin Wu;Chih-Hui
    Contributors: 競技運動訓練研究所
    Keywords: blood viscosity;endurance exercise;hemorheology;high-fat meal;red blood cell aggregation
    Date: 2022
    Issue Date: 2023-08-28 10:18:33 (UTC+8)
    Abstract: A higher postprandial triglycerides response and hemorheological abnormalities may increase the incidence of metabolic disorders and negatively interfere with the aging process. A single session of preprandial endurance exercise was found to be effective in reducing triglyceride levels after a high-fat diet. However, whether the exercise-induced reduction in postprandial triglyceride levels influences hemorheological indicators remains unknown. This study aims to investigate the effects of postprandial lipemia on hemorheological properties and oxidative stress. Eight healthy young male participants completed two experimental trials. On day 1, the participants were randomly assigned to walk for 1 h at 50% VO2max (EE trial) or rest (CON trial). On day 2, participants rested and consumed a high-fat meal in the morning. Results: The postprandial area under the curve (AUC) of plasma TG concentration was significantly lower in EE compared to CON (EE: 9.2 ± 1.9; CON: 10.9 ± 1.7 mmol/L·h−1; p = 0.013; Cohen’s d = 0.036). No significant difference was observed in hemorheological properties and MDA (p > 0.05). Endurance exercise effectively decreased postprandial TG concentration but did not influence the postprandial hemorheological properties and oxidative stress indicators.
    Relation: Metabolites,n.12
    Appears in Collections:[Graduate Institute of Sports Training] Periodical Articles

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